The Nestlé Instant Protein Powder is a tasteless dietetic food for special medical purposes and is particularly suitable for people with an increased protein requirement or low iron intake. The low-fat powder is free of sodium, potassium, gluten and purine.
Nutritional values per 100g:
Calorific value / 1575kj / 371 kcal
fat / 1.0g
of which saturated fatty acids / < 0.90g
carbohydrates / 0.50g
of which sugars / 0.50g
of which lactose / < 0.50g
protein / 90g
salt / < 0.10g
Consumption recommendation:
For optimal preparation of drinks and food, first dissolve the powder in a little lukewarm water.
10 - 15 g powder (2 - 3 tablespoons) per 150 ml liquid or 150 g pureed food.
Dosage should be adjusted according to the patient's age and dietary requirements.
Hints:
Use under medical supervision.
Suitable from 3 years.
Not suitable as sole food source.