Meiji Melty Kiss Dark Strawberries are seasonal chocolate that is only sold in Japan during the winter. Delightful cocoa-based chocolate ganache made from Ecuadorian cocoa beans is combined with the fruity taste of juicy strawberries. The chocolate cubes melt in your mouth, and the sweet and sour strawberry flavor is a true delight.
INGREDIENT:
Sugar, vegetable oil, cocoa butter, whole milk powder, cocoa mass, baking butter, skim milk powder and other ingredients.
USES:
Fresh chocolate with Ecuadorian specialty cocoa ingredients, cool, smooth matcha taste, light fragrance, limited edition in winter.
User Manual:
Eat directly.
NOTE:
Watch out for allergies to milk and soy ingredients. A change in storage temperature can cause re-butter, white spots, but does not affect the quality of the product.
HSD:
Record on product packaging.
PRESERVE:
Store in a cool, dry place, below 23 degrees Celsius, away from direct sunlight.